Summary of our market study
The French cookware market is estimated at around 680 million euros.
The global cookware market, which includes a variety of kitchen tools and small appliances, but excludes large appliances such as ovens and stoves, is worth over $23.8 billion.
The pandemic has changed consumer behavior, with 37% of French people reporting that they have rediscovered a taste for cooking at home, leading to a 20% increase in cookware sales.
The cookware market is characterized by intense competition and a large number of players, from small companies to major international groups. The market is driven by individuals. Over 80% of the population considers cooking a central part of family life.
Sales channels are diversified, with the expansion of specialized distribution chains and the development of e-commerce, particularly in emerging markets such as India and China.
French exports of cookware exceed 142 million euros.
This increased interest in cooking has been fuelled by popular TV shows and celebrity chefs,
The food processor segment illustrates the craze for sophisticated appliances. Vorwerk's Thermomix dominates the market. the popularity of food processors has soared.
The main players in the kitchenware market who are making their mark
- Groupe SEB: a global giant in small electrical appliances, Groupe SEB boasts a rich assortment of brands such as Tefal, Krups and Moulinex
- Vorwerk Thermomix: Vorwerk has shaken up the French market, and even the world stage, with its flagship product, the Thermomix.
- Magimix: Originally from Burgundy, Magimix is synonymous with top-of-the-range kitchen appliances.
- Laguiole Actiforge: Known for its high-quality corkscrews, knives and cutlery made in France.
- Peugeot Saveurs: Specializing in pepper, salt and coffee mills.
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Summary and extracts
1 Market overview
1.1 Market definition and evaluation
The cookware market encompasses all the tools and accessories used in food preparation, otherwise known as cookware. This market includes cooking tools, cutting tools, electrical equipment and other miscellaneous utensils used in the kitchen, such as small electrical appliances and other kitchen-related food preparation equipment.
These utensils are manufactured using different materials and metals, depending on their strength, resistance to fire and heat, and durability: copper (used particularly in the 16th century), but also wrought iron, cast iron, aluminum, stainless steel, ceramics, etc.
This study therefore excludes large kitchen appliances such as ovens and gas stoves.
The global cookware market is expected to grow at an annual rate of 4.5% over the next 7 years, reaching $25.3 billion in 2022.sales of kitchen utensils and small electrical appliances on the French market represented nearly 670 million euros in the same year.
The French are particularly attached to the kitchen. According to a survey conducted for the Observatoire de la Cuisine: "Do you agree or disagree with the statement that the kitchen is central to a family's life? "more than 80% of respondents strongly or somewhat agreed that the kitchen is central to family life. The French cookware market is benefiting from this enthusiasm, and from the strong presence of local producers such as Groupe SEB, world leader in small household appliances. However, competition remains intense in this sector. This is seen first and foremost in terms of price, with imports of low-cost products from China in particular, but also in terms of innovation. Germany's Vorwek has succeeded in capturing significant market share in France with its flagship product, the thermomix, while Burgundy's Magimix is positioning itself at the top end of the market by renewing its product range, which is proving highly successful on the export market.
1.2 A growing global market driven by innovation and growing demand in emerging countries
Worldwide sales of cookware (***) were estimated at $**.* billion in ****, according to a Grand View Research study. Forecasts for **** point to a compound annual growth rate in sales of *.*%, reaching $**.* billion in the latter year.
Cookware market size World, ****-****, Billions $ Technavio
The market is driven in particular by the development of advanced equipment, such as mixers and food processors, which make cooking easier and more efficient.
Eating habits have also changed overall, with a trend towards healthier products and more balanced, varied recipes: recipes from the four corners of the globe, and in particular fusion cuisine (***), are on the rise in most developed countries.
One of the main factors driving growth in the global cookware market is the rapid expansion of online sales. The growing penetration of Internet-enabled technology and appliances has enabled many suppliers to the global cookware market to increase their presence on e-commerce channels. While some vendors offer online purchasing options on their company websites, many others have links with online retail e-commerce platforms such as Amazon. Although offline sales channels such as retail stores accounted for a significant proportion of sales in ****, the rapid development of Internet infrastructure in emerging economies such as India and China will ...
1.3 A French market returning to growth
According to the Comité Francéclat, the tableware market can be divided into two categories: tableware (***). To get as close as possible to the size of the cookware market in France, we used the INSEE NAF code **.**A, which covers the manufacture of household metal goods. More specifically, this NAF code includes :
manufacture of goldsmiths' and silversmiths' articles in base metals manufacture of metal cooking utensils: saucepans, frying pans, casseroles, pressure cookers, etc. manufacture of vegetable mills and similar hand-held appliances manufacture of metal sanitary ware: bathtubs, sinks, etc. manufacture of household items for storage or transport: buckets, letter boxes, watering cans, etc. manufacture of steel wool and steel straws, scouring pads, etc
(***).
To calculate market size, we also used the statistical series entitled "Sales index - Domestic and export market - Manufacture of household metal goods (***) = *** ***
French cookware market size France, ****-****(***), in millions of euros Source: INSEE - NAF **.**A As a result, the French market has suffered very little from the crisis, rising from sales of *** million euros in **** to *** million euros in ****. Nevertheless, the sector has experienced strong growth over the past * years. Indeed, in ****, the market jumped by over **% compared with ****. And in ****, the market ...
1.4 Imports and exports of kitchen utensils
In order to study imports and exports of kitchen utensils in France, we have chosen to use the French Customs website with the code: "******** - Tableware and other articles for table or kitchen use, of plastics". Although this code mentions the word "plastic", we feel that it is the best way of estimating France's imports and exports, and the one that is closest to reality.
Imports of kitchen utensils by value France, ****-****, in thousands of euros Finances.gouv
In ****, France's exports of kitchen utensils rose slightly (***) to *** million euros.
French imports, on the other hand, are significantly higher. Between **** and ****, imports grew by c.**%.
Imports of kitchen utensils by value France, ****-****, in millions of euros Finances.gouv
1.5 The impact of the COVID-19 crisis
The COVID-** crisis has had the effect of changing the way the French relate to some of their eating habits. According to a study carried out by Santé Publique France, **% of French people said they were more inclined to cook. In fact, this tendency to cook more can be explained by the increased time available, by the fact that all members of the household are present at all meals, and finally by the fact that cooking appears to be a good way of making up for boredom.
French eating habits during confinement France, ****, in Santé Publique France
Naturally, this strong tendency to cook more has been reflected in sales of kitchen utensils over the period. Sales of knives and saucepans, for example, soared by **% over the period. [***]. Nevertheless, the sector remains fragile: while the B*C segment has held up well thanks to the French craze for cooking, the B*B segment has suffered. Restaurant closures and the absence of tourists contributed to the fall in demand in this segment.
2 Demand analysis
2.1 A market based essentially on household consumption
Annual household expenditure
Breakdown of annual expenditure by product type France, ****, in € Source: ****
Among household expenditure in France, we can see that tableware, glasses and preparation utensils account for the bulk of spending, followed by decoration and, more anecdotally, table linen. The French market is mature, especially for entry-level and mid-range products. Despite a stable economic situation, household demand will be constrained by a high level of household equipment, while demand from professionals will be supported by the dynamism of the tourism industry in France. Household consumption of cookware and household goods has been declining over the period ****-****, reaching *.*** million euros in ****.
Trends in household utensil consumption France, ****-****, € million Ecostat
2.2 More invested and demanding consumers
The market is evolving with new consumer trends. For private customers, the primary purchasing criteria are " love at first sight" and renewal[***].
There's a real craze for the table, reflected in the increasing size of kitchens and investment in them, as well as the rise of "cocooning ", which motivates people to stay at home and cook rather than go out to eat. The rise of "do-it-yourself " as well as the organic and ecological trend is motivating people to bake bread, make yoghurt, etc. In addition, TV shows such as "The Kitchen" and "The Kitchen" are motivating people to cook for themselves. TV shows such as "Un dîner presque parfait", "Top Chef" and "Master Chef", as well as the emergence of cooks and columnists: Cyril Lignac, Philippe Etchebest, Thierry Marx, Gordon Ramsay are also responsible for intensifying consumer demand and investment.
In ****, a survey was carried out in France with the question: "What does cooking mean to you? "With *,*** respondents aged ** and over, it showed that, for **% of those surveyed, cooking represented the pleasure of eating, while for **% it evoked conviviality.
What does cooking mean to you? France, ****, in Opinion Way
Another survey carried out in **** for the Observatoire de la ...
2.3 Demand driven by foodservice
Although the cookware market is essentially based on household consumption, the positive trend in the contract catering sector is helping this market to evolve, particularly with B*B trade, which accounts for almost **% of the sector's sales.
In France, the foodservice sector (***). Then, the market quickly returned to good growth percentages to reach **.* billion euros in ****.
Annual foodservice sales France, ****-****, in millions of € Source: ****
In ****, contract catering accounted for **.*% of total out-of-home catering sales, with the remaining **.*% coming from restaurants, hotels, alternative circuits, caterers and so on. Contract cater ing accounts for **% of the foodservice market by value, and **% by volume.
The French group Elior leads the way in this sector, with salesof **.* billion euros in **** in France. [***].
These companies use a lot of kitchen utensils, and are therefore also important growth drivers in this market.
3 Market structure
3.1 Value chain
Market value chain
3.2 Each sales channel adopts a different strategy
Favourite retailers for tableware purchases France, **** IPEA
The chart above shows the top five French retailers for tableware purchases in ****. It shows that Ikea is far ahead of its competitorssince it is the favorite brand of over a quarter of French people. It is followed by Maison du Monde (***).
The kitchen universe accounts for **% of sales in the tableware sector in food superstores - down on ****-, **.*% of sales in department stores and **.*% of sales in independent retailers. The world of tableware and decoration does not fall within the scope of our study.
Sales breakdownFrance, ****, in
Ecostat
The increase in distribution channels can be explained by the **% rise in the number of kitchenware sales outlets between **** and ****.
Total number of sales outlets France ****-**** Source: ****
Each manufacturer or distributor must develop its own strategy:
Brands tend to develop their distribution network, notably in order to sell their production, improve their reputation, protect their margins and control their distribution. General distributors, aware of the market's potential, are setting up specialized departments, like Boulanger. In line with the French craze for cooking, specialized retail chains are enjoying great success. Culinarion, Du Bruit dans la Cuisine, Alice Délice, Kitchen Bazaar and TOC are ...
3.3 Slow growth in French production
French production in the cookware industry has recorded slow growth over the last decade, reaching around *.* million euros in ****.
French production France, ****-****, € million Ecostat
It should be noted that the main cookware production regions in France are :
Auvergne Rhône-Alpes, which accounted for almost half of French employees in the industry in ****, thanks in particular to a Téfal factory in Rumilly, as well as the "cutlery capital": Thiers. Nouvelle Aquitaine, which concentrates the production of ceramic objects (***). Hauts de France, around glass and textiles. Center, also focused on glass, with factories such as International Cookware, Pyrex and Duralex. Grand Est, with Baccarat and the SaintLouis crystal glassworks (***).
Cookware is the second most popular tableware segment after tableware. Moreover, between **** and ****, it was the segment with the highest sales growth, along with silverware, cutlery and knives. Kitchen utensils account for **% of total sales in the tableware market, to which can be added **.*% for small appliances and **% for tableware.
Structure of the cookware market France, ****, in Ecostat
3.4 The competitive landscape in the cookware market
On the supply side, the market is characterized by a large number of players and intense competition. Numerous small and medium-sized businesses make up the industrial fabric, yet the majority of sales are generated by major international groups.
For entry- and mid-range items, imports from Asia, taking advantage of low labor costs, have no competitors. In the high-end segments, French manufacturers, and the high reputation of the "made in France" brand, are up against the Italians and Germans. In addition, retailers are in a strong position vis-à-vis manufacturers (***). This keeps downward pressure on prices [***].
Examples of "Made in France" utensils
Rousselon: Manufacture of kitchen accessories (***) and knives. Bourgeat (***): Manufacturer of cookware, utensils and equipment for holding and regenerating food. Professional and private customers. Tefal: Manufactured in Haute-Savoie. Pots, pans, molds and other non-stick utensils are made in France. Peugeot Saveurs: Peugeot grinders for salt, pepper and coffee are made in France. Laguiole Actiforge: Manufacturer of corkscrews (***).
Stores specializing in tableware:
Alice Déclice: state-of-the-art kitchen utensils and appliances. Ambiance & Styles: tableware specialist. Cerf Dellier: specialist in bakery and pastry-making utensils. Culinarion: top-of-the-range cookware.
4 Offer analysis
4.1 Price and product overview
The main categories of cookware are :
Cooking equipment - Example: induction hob (***). Electrical equipment - Example: juice extractor (***). Cutting tools - Example: vegetable peelers (***). Pastry utensils - Example: tart moulds (***).
With a high level of household equipment, a market flooded with low-end imported products and a renewed interest in tableware, high-end, niche and specialized products are on a roll. With this in mind, we can note that brandawareness is an important asset, even if it ensures very little loyalty.
French manufacturers, even mid-range brands, aim to stand out from the crowd through product innovation. This can be :
Technical (***) Marketing (***). Aesthetics (***)
Innovation focuses on consumer trends: health and wellness foods, sustainable consumption, and ever-greater performance and ease of use (***).
4.2 Moving upmarket: the examples of deep fryers, steam cookers and food processors
In line with their product strategy, manufacturers focus on top-of-the-range positioning and new technologies, renewing their offer every year. For example,
The Seb group (***) communicates extensively on its "vitamins and lightness" offer, and multiplies new products: ultra-compact Vitasaveur *-bowl steamer; Tefal Malaga plancha for browning meat, vegetables and shellfish; Krups Venise ice-cream maker for balanced desserts, etc. Tefal, keen to stay one step ahead, is focusing on an exotic offering: Plancha, Tajine and electric Multiwook - three products which, what's more, allow fat-free cooking. Fissler presented its Crispy Steelux Premium pan - uncoated, it cooks without the addition of fat, withstands very high temperatures (***).
Brands are spreading the word about the dual benefits of fat-free cooking: in addition to deteriorating the taste of food, some researchers believe that the consumption of burnt fat could be carcinogenic. This has created a bipolar market. While sales of deep-fat fryers (***) are declining only slightly, at the other end of the scale, steam cookers have become the norm in the space of a decade. Seb remains the major player in the steamer market, ahead of a growing number of players: Magimix, White & Brown, Moulinex, Kenwood, etc.
This graph shows the number of deep fryers sold ...
5 Regulations
5.1 Regulations
European regulation (***) no. ***/**** of March **, **** lays down the conditions and procedures for imports of polyamide and melamine plastic cookware from China and Hong Kong. This requires importers to hold a document confirming that the imports in question comply with primary aromatic amine requirements for utensils and materials intended to come into contact with food.
In November ****, for example, French customs officials seized over **,*** potentially carcinogenic kitchen utensils from Hong Kong, containing chemical elements in quantities exceeding the limits set by European regulations,
Counterfeit products: The Laguiole example
Many people think that Laguiole is a brand. This is not the case: Laguiole is a generic name for the model that originates from the village of Laguiole. The name Laguiole is not protected. At least, not the knives. Laguiole cheese is protected by an Appellation d'Origine Contrôlée (***). Only cheese produced in the village of Laguiole can bear the name Laguiole. Any breach of this rule is punished. The difficulty lies in the fact that there are no official regulations prescribing what a genuine Laguiole knife should be.
Laguiole's largest cutler, Forge de Laguiole, has been working for many years to obtain an Indication Géographique Protégée (***) [***]
5.2 ISO international standards
The International Organization for Standardization(***) is an international standards body made up of representatives from various national standards organizations.
Founded on February **, ****, the organization promotes worldwide proprietary, industrial and commercial standards. Headquartered in Geneva, Switzerland, it works in *** countries.
There are a large number of international standards for kitchen utensils, all referenced in category **.*** (***)[***]
More generally, all standards relating to domestic and commercial equipment are grouped together in category ** of ISO international standards.
6 Positioning the players
6.1 Segmentation
- Mastrad
- Pyrex
- Brandt
- Whirlpool
- Magimix
- Culinarion (EK France)
- Maison française du Verre (ex International Cookware)
- Robur Molinel
- Electrolux
- Vorwerk Thermomix
- DeLonghi
- Miele
- Duralex
- Tramontina France
- Forge de l'Adour (SEB Groupe)
- Peugeots Saveurs
- Zwilling Staub
- Mathon (Labruyère groupe)
- Opinel
- Sushi Robots
- Sofilac Charvet (Seb groupe)
- Lebrun Groupe
- La Cornue
- Cristel
- Fackelmann
- Alice Délice
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