Turnover: 123 million EUR (2023)
Country: France
- Maison Routin has specialized in beverage flavoring for over 130 years.
- Routin is France's second-largest syrup manufacturer and the world's leading exporter, with a presence in over 85 countries.
- There are three ranges: 1883, for foodservice professionals; Fruiss and Oasis Sirop for the general public.
- The Fruiss organic range is 100% natural.
News
Creation of a Drink Design Center by Sirops Routin 08/01/2024
- The Routin mixology school opened in September 2022.
- The company has trained 1,200 students there. The company acquired the licenses for Oasis and Carambar syrups in 2018.
- Routin absorbed its competitor Eyguebelle in 2021.
- The company diversified its range with the acquisition of Artonic in 2022 and Californian Cappuccine in 2023.
- The group has 247 employees.
- Routin's current sales total 123 million euros, two-thirds of which are generated internationally.
- In 2018, the company achieved sales of 50 million euros, 20% of which were exported.
- Routin is aiming for sales of almost 200 million euros in 2027, three quarters of which will be international.
Routin syrups shake up the beverage world 08/02/2023
- Routin sales double to €93 million
- Controls 35% of the French domestic market, up 6% to €300 million
- Owned by the Apax fund
- Worldwide syrup sales reach €1 billion by 2022
- Routin offers fruit purées, smoothies and sauces to cafés, bars, restaurants and other food service outlets in over 80 countries
Financial Data
DUNS: 745620278
Legal Name: ROUTIN
Address: 713 RUE DENIS PAPIN ZI DE L ERIER, 73290 LA MOTTE-SERVOLEX
Number of employees: Entre 100 et 199 salariés (2021)
Capital: 740 000 EUR
Financial Data:
| Year | 2022 | 2021 | 2020 | 2019 | 2018 | 2017 | 2016 | 2015 |
|---|---|---|---|---|---|---|---|---|
| Turnover | 66 088 587 | 55 943 994 | 53 517 043 | 56 051 967 | 59 622 935 | 59 012 995 | 55 718 599 | 57 090 681 |
| Gross margin (€) | 32 056 840 | 29 040 891 | 26 854 674 | 30 608 202 | 31 665 457 | 28 692 137 | 26 952 014 | 28 425 854 |
| EBITDA (€) | 7 017 875 | 5 255 367 | 2 852 264 | 5 911 998 | 5 870 524 | 5 165 550 | 5 163 264 | 4 873 859 |
| Operating profit (€) | 5 645 876 | 4 000 249 | 1 488 623 | 4 135 639 | 4 348 876 | 3 237 105 | 3 194 960 | 3 049 703 |
| Net profit (€) | 3 992 758 | 2 697 636 | 1 302 223 | 2 915 115 | 3 122 220 | 2 417 008 | 1 933 580 | 1 853 276 |
| Turnover growth rate (%) | 18,1 | 4,5 | -4,5 | -6 | 1 | 5,9 | -2,4 | 2,6 |
| Ebitda margin rate (%) | 10,6 | 9,4 | 5,3 | 10,5 | 9,8 | 8,8 | 9,3 | 8,5 |
| Operating margin rate (%) | 8,5 | 7,2 | 2,8 | 7,4 | 7,3 | 5,5 | 5,7 | 5,3 |
| Working Capital (turnover days) | 16,6 | 52,3 | 37,5 | 55 | 18,4 | 36,8 | 9,7 | 29,4 |
| Working Capital requirements (turnover days) | 48,1 | 55,7 | 42,7 | 68,2 | 49,5 | 54,7 | 41,7 | 41,1 |
| Net margin (%) | 6 | 4,8 | 2,4 | 5,2 | 5,2 | 4,1 | 3,5 | 3,2 |
| Added value / Turnover (%) | 23,5 | 24,1 | 21,8 | 27,1 | 25,3 | 23,4 | 24,8 | 22,7 |
| Wages and social charges (€) | 8 196 851 | 7 619 049 | 6 956 744 | 7 543 627 | 7 454 672 | 7 373 146 | 7 713 790 | 7 442 727 |
| Salaries / Turnover (%) | 12,4 | 13,6 | 13 | 13,5 | 12,5 | 12,5 | 13,8 | 13 |
Company Managers:
| Position | First Name | Last Name | Age | |
|---|---|---|---|---|
| Commissaire aux comptes suppléant | Camille | Mat | 49 |
Studies mentioning this company
The soft drinks market - France
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- Coca-Cola Groupe
- LSDH
- Britvic
- Eckes Granini
- Monin Sirop Groupe
- SPUR Jus
- Unisource
- Verger de Thau
- Vitamont
- SOJUFEL Provence Production
- Sautter Pom Or
- Routin Sirops
- Monte Bacco Group (La Maison Dominici)
- Beam Suntory
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- Joker (Eckes Granini France)
- Pulco (Suntory Group)
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- Maytea (Suntory)
- Fuze tea (Coca-Cola)
- Tropico (Coca-Cola)
- Jomo
- Fanta (Coca-Cola)
- Perrier (Nestlé)
- Badoit (Danone)
- Arizona Beverages
- Biogroupe
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- FASHIONRICO FR DRINKS