Turnover: 18.014 million EUR (2022)

Country: France

Pignol was founded in 1954 by pastry chef Vital Pignol. The family business then diversified into catering services and meal tray design.

Pignol is the number one caterer in the Lyon region. The company has a network of 5 restaurants and 9 stores.

In recent years, Pignol has made a name for itself in the fight against waste by testing Cryolog labels on its meal trays (Challenges)

Financial Data

DUNS: 351596796

Legal Name: VITAL ET JEAN PAUL PIGNOL

Address: 8 PLACE BELLECOUR , 69002 LYON

Number of employees: Entre 200 et 249 salariés (2021)

Capital: 600 000 EUR


Financial Data:

Year 2022 2021 2020 2019 2018 2017 2016 2015
Turnover 18 014 897 10 658 668 14 386 332 19 680 767 19 539 342 17 871 244 17 510 309 -
Gross margin (€) 12 775 376 7 241 397 9 721 173 13 659 651 13 619 769 13 036 949 12 508 826 -
EBITDA (€) 837 911 936 953 81 756 585 764 845 145 880 498 951 138 -
Operating profit (€) 367 556 467 160 -372 217 227 168 555 263 901 863 609 511 -
Net profit (€) 300 811 553 043 33 764 372 716 837 739 401 031 746 696 -
Turnover growth rate (%) 69 -25,9 -26,9 0,7 9,3 2,1 - -
Ebitda margin rate (%) 4,7 8,8 0,6 3 4,3 4,9 5,4 -
Operating margin rate (%) 2 4,4 -2,6 1,2 2,8 5 3,5 -
Working Capital (turnover days) -2 17,3 1,7 5,2 5,8 -4,1 -0,6 -
Working Capital requirements (turnover days) 11,6 10,9 6 9,1 7,5 5,8 6,9 -
Net margin (%) 1,7 5,2 0,2 1,9 4,3 2,2 4,3 -
Added value / Turnover (%) 51,9 46,2 46,5 52,1 52,3 53,1 53,8 -
Wages and social charges (€) 8 163 764 4 356 658 6 386 770 9 342 043 8 907 045 8 248 118 8 058 357 -
Salaries / Turnover (%) 45,3 40,9 44,4 47,5 45,6 46,2 46 -

Company Managers:

Position First Name Last Name Age Linkedin
Président Jean, Paul Pignol 77
Directeur général Francoise Auriel 66