Turnover: EUR ()

Country: France

Created in 2005 in the South-West of France, and available as a franchise from 2010, the l'Epicurien concept is positioned in the niche of good taste! Part wine cellar, part delicatessen and part wine bar, each modernly-designed boutique offers a selection of around 1,000 products. Wines, champagnes and spirits account for 2/3 of the products sold in the boutique, and around 250 fine gourmet products (foie gras, chocolates, olive oils, vinegars, mustards, jams, antipasti, spreads, terrines, spices, teas, honeys) make up the remaining third.

The L'Epicurien concept is available in three formats, depending on the space available:

Wine cellar and fine foods

Wine cellar with tasting terrace

Wine and fine food cellar with fast-food formula

Financial Data

DUNS: 482415486

Legal Name: L'EPICURIEN

Address: TRA MONTFORT , 13810 EYGALIERES

Number of employees: Entre 6 et 9 salariés (2018)

Capital: 260 000 EUR


Financial Data:

Year Turnover (€) Net Profit (€) Fiscal Year End Fiscal Year Duration
2015 1 068 147 EUR 85 262 EUR 30/09/2015 12

Studies mentioning this company

The wine bar market - France

Other companies mentioned:

  • Le Petit Sommelier
  • Ô Château
  • N°5 Wine Bar (MPG gastronomie)
  • Witradis Caravin
  • Wine Therapy
  • Chai Vous
  • V and B
  • Vino Strada
  • Bibovino
  • L’Epicurien
  • Les Domaines Qui Montent
  • Dom Zebulon
  • Les petits crus
  • L’atelier saisonnier
  • Jeroboam
  • Aux 4 coins du vin
  • Le Bar à Vin