Turnover: 9.649 million EUR (2020)
Country: France
Favols is a jam maker created in 1966. It was one of the forerunners of the gentle cooking process at low temperature and under vacuum, which preserves the texture, colour and taste of the fruit. The company produces jams, compotes, condiments, chutneys, confits, filled fruits, semi-confits, with alcohol.
Favols claims to be " the pioneer of 100% fruit preparations that meet the need for products that are less sweet than jam for diabetics ".
The company has a large network of physical sales outlets throughout France. Favols also offers online sales via its website.
Financial Data
DUNS: 383487907
Legal Name: NATURGIE
Address: 1301 ROUTE DE FAVOLS , 47300 BIAS
Number of employees: Entre 50 et 99 salariés (2021)
Capital: 1 600 000 EUR
Financial Data:
| Year | 2022 | 2021 | 2020 | 2019 | 2018 | 2017 | 2016 | 2015 |
|---|---|---|---|---|---|---|---|---|
| Turnover | 13 824 237 | 9 642 711 | 9 649 126 | 9 931 282 | 9 031 314 | 8 278 320 | 7 911 134 | - |
| Gross margin (€) | 6 215 890 | 4 358 999 | 4 543 551 | 4 719 410 | 4 383 224 | 4 102 391 | 3 859 621 | - |
| EBITDA (€) | 601 983 | 428 048 | 525 071 | 510 847 | 515 583 | 366 565 | 486 661 | - |
| Operating profit (€) | 224 507 | 45 595 | 183 234 | 217 255 | 314 645 | 254 360 | 229 763 | - |
| Net profit (€) | 80 496 | 91 931 | 146 698 | 206 897 | 218 526 | 140 673 | 99 974 | - |
| Turnover growth rate (%) | 43,4 | -0,1 | -2,8 | 10 | 9,1 | 4,6 | - | - |
| Ebitda margin rate (%) | 4,4 | 4,4 | 5,4 | 5,1 | 5,7 | 4,4 | 6,2 | - |
| Operating margin rate (%) | 1,6 | 0,5 | 1,9 | 2,2 | 3,5 | 3,1 | 2,9 | - |
| Working Capital (turnover days) | 111,1 | 101,6 | 118,2 | 113,4 | 105,6 | 93,3 | 97,8 | - |
| Working Capital requirements (turnover days) | 109,2 | 116,5 | 136,3 | 119,8 | 111,3 | 100,2 | 105,1 | - |
| Net margin (%) | 0,6 | 1 | 1,5 | 2,1 | 2,4 | 1,7 | 1,3 | - |
| Added value / Turnover (%) | 26 | 26,6 | 27,8 | 26,1 | 26 | 25,2 | 27,4 | - |
| Wages and social charges (€) | 2 887 572 | 2 018 492 | 2 020 635 | 1 924 328 | 1 725 510 | 1 655 069 | 1 614 088 | - |
| Salaries / Turnover (%) | 20,9 | 20,9 | 20,9 | 19,4 | 19,1 | 20 | 20,4 | - |
Company Managers:
| Position | First Name | Last Name | Age | |
|---|---|---|---|---|
| Directeur général | Philippe | Blanc | 65 | |
| Commissaire aux comptes titulaire | Pascal | Ferre | 61 | |
| Commissaire aux comptes suppléant | Francoise | Ferre | 60 |
Studies mentioning this company
The jam market - France
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- Materne (Bel groupe)
- Andrésy Confitures
- Delvert
- Lucien Georgelin
- Valade Groupe
- Les Vergers de Chateaubourg (Lactalis)
- St. Dalfour
- Francis Miot
- Favols
- La Chambre aux Confitures
- La cours d'Orgères
- St Mamet Distribution (Intermarché ITM)
- Beyer
- AGRO'NOVAE
- Servair
- Acna (Servair Groupe)
- Servair