Turnover: 2.9 billion EUR (2023)

Country: France

Cooperl Arc Atlantique, founded in 1966, is France's leading pork producer, slaughtering 450,000 tonnes of pigs a year and operating across the entire pork value chain. The cooperative is owned by 2,700 pig farmers and has 25 industrial sites. It ownsthe Jean Caby, Paul Prédault, Madrange, Broceliande and Montagne Noire brands.

News

Cooperl slingers miss the mark 27/06/2024

  • - Cooperl sales: nearly 3 billion euros.
  • - Number of Cooperl employees: 7,700.
  • - Actual number of Cooperl members: 4,600
  • - Number of regular suppliers: 3,000.

Cooperl, the pork heavyweight, a victim of inflation 25/09/2023

  • Cooperl is France's number-two pork producer, with 30 plants.
  • 17 of its sites specialize in cooked charcuterie.
  • Two plants are threatened with closure: Goussainville in Val-d'Oise and Lampaulaise de Salaisons at Ergué-Gabéric in Finistère.
  • These two plants employed around 200 people.
  • The price of pork has risen from 1.40 euros to 2.10 euros per kilo in the space of a year.
  • Group sales are 2.8 billion euros.
  • Inflation has risen by 20% in all supermarket food segments in two years.
  • Household purchases of products such as meat, fish, poultry and charcuterie have fallen by 2% in 2023 compared with 2022.
  • Charcuterie manufacturers have recorded 19 bankruptcies since the beginning of the year.
  • Cooperl employs 3,000 members.

France risks no longer being self-sufficient in pork 26/11/2022

  • Historically self-sufficient in pork, France produces 105% of what it consumes, i.e. 2.3 million tons of meat per year
  • Production is set to fall by 3% by 2022
  • One third of volumes exported
  • 25% of consumption is imported (ham and charcuterie)
  • energy costs could rise to 8% of sales
  • Cooperl, a heavyweight in the sector with 2,950 member breeders and sales of 2.45 billion euros in 2021
  • at the beginning of the year, farmers benefited from a €270 million emergency plan to cope with soaring feed costs

Cooperl steps up the pace in charcuterie 17/06/2022

  • Brocéliande, Madrange and Montagne Noir are its three main charcuterie brands.
  • Brocéliande range switches to nitrite-free preservation (50% of references)
  • The brand arrives at Intermarché
  • Since 2021, the Ô Petits Légumes range, awarded the LSA Innovation Trophy, has incorporated 30% vegetables into its ham recipes
  • Cooperl is France's number-one pork producer
  • Its charcuterie sales are down by 3 to 4%
  • Since 2008, France's number-one pork producer has focused on upgrading its breeding facilities and producing antibiotic-free meat.

Financial Data

DUNS: 383986874

Legal Name: COOPERL ARC ATLANTIQUE

Address: 7 RUE DE LA JEANNAIE ZONE INDUSTRIELLE, 22400 LAMBALLE-ARMOR

Number of employees: Entre 2 000 et 4 999 salariés (2021)


Financial Data:

Year 2022 2021 2020 2019 2018 2016 2015
Turnover 2 151 654 447 1 801 226 036 1 813 011 454 1 752 840 935 1 559 245 422 1 609 709 863 1 633 543 649
Gross margin (€) 542 238 884 504 622 330 531 580 464 466 906 308 433 565 092 407 411 858 391 315 661
EBITDA (€) 74 082 242 70 286 999 112 192 821 65 612 790 55 567 757 60 887 418 36 275 879
Operating profit (€) 45 029 252 36 934 035 82 147 983 40 566 003 34 000 720 35 391 241 15 712 840
Net profit (€) 7 436 483 19 995 738 21 933 714 12 743 312 11 170 611 11 964 313 13 335 583
Turnover growth rate (%) 19,5 -0,7 3,4 12,4 - -1,5 -
Ebitda margin rate (%) 3,4 3,9 6,2 3,7 3,6 3,8 2,2
Operating margin rate (%) 2,1 2,1 4,5 2,3 2,2 2,2 1
Working Capital (turnover days) 50,3 52 43,3 46,5 35,5 25,9 28,4
Working Capital requirements (turnover days) 23 21,8 20,7 25,4 21,8 21,1 20,9
Net margin (%) 0,3 1,1 1,2 0,7 0,7 0,7 0,8
Added value / Turnover (%) 12,3 14,4 16,4 13,6 14,2 13,4 11,7
Wages and social charges (€) 178 640 319 175 050 590 169 843 907 157 518 881 148 300 038 139 996 719 139 640 728
Salaries / Turnover (%) 8,3 9,7 9,4 9 9,5 8,7 8,5

Company Managers:

Position First Name Last Name Age Linkedin
Directeur général Emmanuel Commault 52
Administrateur Jean-jacques, Joseph, Marie Guerois 45
Commissaire aux comptes suppléant Jean-philippe Bourdais 44
Commissaire aux comptes suppléant Armelle, Helene Brichler 46
Commissaire aux comptes titulaire Yann, Jean-louis Ollivier 51
Autre Bernard Rouxel 61

Studies mentioning this company

The pork market - France

Other companies mentioned:

  • Cooperl Arc Atlantique
  • Bigard groupe
  • Jean Floc h Groupe
  • Les Mousquetaires Groupement
  • Arcadie Sud-Ouest
  • Abera (Bigard Groupe)
  • Fipso Industrie
  • Puigrenier
  • Pruvost Leroy
  • Vallegrain Distribution
  • Holvia Porc
The beef market - France

Other companies mentioned:

  • Cooperl Arc Atlantique
  • Bigard groupe
  • Maïsadour
  • Terrena (Coopérative)
  • Guasch Viandes
The meat market - France

Other companies mentioned:

  • Cooperl Arc Atlantique
  • Bigard groupe
  • Maïsadour
  • LDC Groupe
  • Bouchers Services Groupe Codéviande
  • Interbev
  • Terrena (Coopérative)
  • Charal
  • Saglam France
  • Solina
  • Socopa (Bigard Groupe)
  • Sicarev
  • Kermené (E Leclerc)
  • Guasch Viandes
  • Boucheries Nivernaises
  • Novoviande
The Farm Animal Feed Market - France

Other companies mentioned:

  • CP Group
  • 新希望集团 New Hope Group
  • Cargill France
  • Avril Groupe
  • Terrena (Coopérative)
  • Cooperl Arc Atlantique
  • Eureden Group
  • LDC Groupe
  • Tromelin Nutrition
  • Adisseo
  • Olmix
  • Neovia
  • Serval
  • Synthèse Elevage
  • Duynie Feed Group (Royal Cosun Cooperativ)
  • Metabolic Explorer
  • Metex Nutrition Animale - Eurolysine
  • Triskalia (Coopérative)
  • NextAlim
  • Prodia Alimentation Animale
  • Vitalac Biotech
  • Huddle Corp
  • Bellavol (groupe Huttepain)
  • Provimi France (Groupe Cargill)
  • Denkavit France
  • Nealia
  • Nealia
  • Oriade-Noviale
  • Nor-Feed
The charcuterie market - France

Other companies mentioned:

  • Les Salaisons Celtiques (les Mousquetaires Intermarché)
  • Herta
  • Fleury Michon
  • Aoste (Campofrio Groupe)
  • Luissier Bordeau Chesnel
  • Sodiporc Maître Cochon
  • Cochonou Aoste (Campofrio Sigma)
  • Madrange (Cooperl)
  • Paul Prédault (Cooperl)
  • Monique Ranou (Intermarché Les Mousquetaires)
  • Maison Prunier Charcuterie
  • Salaisons Joseph Pantaloni
  • Maison Duculty
  • Maison Larzul
  • Maison Reynon
  • Maison Boudet
  • Maison Voisine
  • Casa Ramon
  • Roches Blanches
  • Délice de Saint Agaune
  • Frais Devant - Maxime Geraud
  • Justin Bridou (AosteGroupe)
  • Jean Caby (Cooperl)
  • Bahier
  • Maison Monterrat
  • FICT Fédération Indépendante des Charcutiers Traiteurs
  • Cooperl Arc Atlantique
  • Stalaven STB (Euralis Groupe)
  • Henri Raffin Charcutier
The cattle and sheep slaughterhouse market - France

Other companies mentioned:

  • Bigard groupe
  • Elivia
  • Sovileg
  • Abattoir municipalde Sisteron
  • SAB Abattage de la Bressandière Parthenay
  • Sicarev
  • Couedic Madore
  • Quintin Viandes
  • Tendriade (Van Drie Group)
  • AIVT
  • Culture viande Syndicat
  • Facomia (Bobet Groupe)
  • M.Serra
  • Mecanova
  • Cooperl Arc Atlantique
The nitrite-free charcuterie market - France

Other companies mentioned:

  • LDC Groupe
  • Herta
  • Fleury Michon
  • Aoste (Campofrio Groupe)
  • Amalric GroupeIsla - Isla Délice
  • Rovagnati
  • Eureden Group
  • Cooperl Arc Atlantique
  • Carrefour Groupe
  • E.Leclerc
  • Auchan groupe
  • Intermarché ITM Les Mousquetaires
  • Système U
  • Biocoop
  • La Vie Claire