Turnover: 72 million EUR (2022)
Country: France
- Cook, caterer, patissier
- Independent, family-run group
- 360 employees
- 4 subsidiaries in western France, Jean Routhiau, Tendance Créative, Simplement Végétal
- Products made fresh or frozen in workshops marketed in France and abroad through mass retail and food service channels.
Studies mentioning this company
The frozen food market - France
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- Traiteurs de Paris