Turnover: 60 million EUR (2023)
Country: France
Lou is a family-run vegetable production company in Brittany, France
The company specializes in mushroom production
News
Lou Légumes sets up a mushroom farm in Haute-Loire 25/11/2022
- In 2021, Lou Légumes, 550 employees, sales of 27 million euros, 40 million in 2022 and 48 million euros in 2023,
- Investment of 14 million euros to build a mushroom farm
- fourth production site
- supermarkets account for over 90% of sales
- 70% of the French market is supplied by imports.
4000 tons of fresh mushrooms produced every year.
Studies mentioning this company
The mushroom market - France
Other companies mentioned:
- Lou Légumes
- La ferme de la Gontière
- France champignon
- Champignon Renaud
- Sabarot-Wassner
- France Champignon (Bonduelle groupe)
- Hifas da Terra
- Walkro
- UpCycle
- Champicarde
The fruit and vegetable trade market - France
Other companies mentioned:
- Pomona Groupe
- Grand Frais (Prosol)
- Compagnie fruitière Paris
- La fraicherie
- Les Crudettes - LSDH Groupe
- Charlet Groupe
- So Fruce
- Agrial Coopérative Primeal
- Florette (Agrial)
- Lou Légumes
- Bonduelle Groupe
- Vergers Cancel
- Priméale Agrial
- d'aucy
- Provenceprim
- Idyl
- Jardins du Roussillon
- Solagora
- Terrango
- Maison Colibri (Groupe Roullier)
- Perle du Nord
- Le Saint Réseau
- Saint Charles International-
- MIN de Rungis - Semmaris
- NectarGo
- Omer Decugis