Turnover: 4.4 million EUR (2022)
Country: France
Christophe Roussel is a renowned pastry and chocolate company that began in La Baule 17 years ago and has since expanded to Paris, Guérande and Pornichet.
Since 2006, Christophe Roussel has been a proud member of Relais Desserts International, a prestigious association of France's finest pastry chefs and chocolatiers.
The company operates expansive pastry and chocolate laboratories covering over 1000 square meters in La Baule.
The company's partnership with Valrhona
Studies mentioning this company
The chocolate and chocolate factory market - France
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