Turnover: 3 million EUR (2020)
Country: France
Dévor is one of the leaders in the dark kitchens segment in France. With a total of 9 virtual restaurants (5 of which are already in operation in Paris), Dévor currently operates mainly multi-brand dark kitchens. However, the group also offers solutions for independents and restaurateurs. The franchise solution enables anyone to set up a Dévor dark kitchen, while the brand license solution targets restaurateurs who want to increase their sales through delivery.
Financial Data
DUNS: 838121291
Legal Name: DARK KITCHEN
Address: 19 PAS DES PANORAMAS , 75002 PARIS 2
Number of employees: Entre 20 et 49 salariés (2020)
Capital: 396 664 EUR
Financial Data:
| Year | 2021 | 2020 | 2019 |
|---|---|---|---|
| Turnover | 2 236 341 | 3 015 073 | 2 507 502 |
| Gross margin (€) | 1 429 284 | 2 022 357 | 1 734 660 |
| EBITDA (€) | -445 472 | -712 992 | -937 181 |
| Operating profit (€) | -632 426 | -933 354 | -1 100 182 |
| Net profit (€) | -641 341 | -947 668 | -1 101 129 |
| Turnover growth rate (%) | -25,8 | 20,2 | - |
| Ebitda margin rate (%) | -19,9 | -23,6 | -37,4 |
| Operating margin rate (%) | -28,3 | -31 | -43,9 |
| Working Capital (turnover days) | -165,1 | -68,7 | -24,8 |
| Working Capital requirements (turnover days) | -153,5 | -73,8 | -27,2 |
| Net margin (%) | -28,7 | -31,4 | -43,9 |
| Added value / Turnover (%) | 6,4 | -0,8 | 4,4 |
| Wages and social charges (€) | 624 317 | 720 939 | 1 023 262 |
| Salaries / Turnover (%) | 27,9 | 23,9 | 40,8 |
Company Managers:
| Position | First Name | Last Name | Age | |
|---|---|---|---|---|
| Commissaire aux comptes titulaire | Diane | De Loynes D'estrees | 62 | |
| Commissaire aux comptes suppléant | Patrick | Massoutre | 66 |
Studies mentioning this company
The dark kitchen market - France
Other companies mentioned:
- Uber Eats France
- Deliveroo
- Glovo
- Just Eat
- Frichti (La Belle Vie)
- Foodcheri
- Nestor
- Taster
- Dévor
- Not so Dark
- Clone - Not So Dark
- Flink