Clémentine Oliver

Clémentine Oliver is a Paris-based company specializing in the production and distribution of gluten-free products. Founded by Clémentine Oliver, a passionate cook with gluten intolerance, the company offers a range of gluten-free breads, viennoiseries and other delicacies made in its own workshop.

The products are aimed at hotels and Michelin-starred restaurants, and are also available for sale in her boutique at 8 rue Augereau, Paris 7th. Clémentine Oliver promotes local products and is committed to helping consumers discover regional flavors.