Turnover: 90.276 million EUR (2019)
Country: France
Casino Restauration was founded in 1967 as a subsidiary of the Casino Group. Its business portfolio includes direct fast-food operations (A la Bonne Heure, Les Comptoirs Casino, Cœur de Blé, Casino Cafetaria), as well as catering services (St Once) and collective catering (R2C Restauration Collective Casino).
Meal trays are manufactured and delivered by St Once in parallel with its à la carte catering activities. The brand was introduced in 2014. In January 2017, St Once launched a new range of hot dishes delivered to the office (Snacking.fr). The company was sold to the British Compass Group
Financial Data
DUNS: 342043528
Legal Name: CASINO RESTAURATION
Address: 1 CRS ANTOINE GUICHARD , 42000 SAINT-ETIENNE
Number of employees: 0 salarié (2021)
Capital: 1 000 000 EUR
Financial Data:
| Year | 2019 | 2018 | 2017 | 2016 | 2015 |
|---|---|---|---|---|---|
| Turnover | 90 276 708 | 127 255 184 | 139 305 000 | 166 000 104 | 167 462 844 |
| Gross margin (€) | 60 886 475 | 63 148 568 | 77 232 000 | 112 195 132 | - |
| EBITDA (€) | 6 667 642 | -12 832 201 | -6 724 000 | -11 668 974 | - |
| Operating profit (€) | -8 295 341 | -20 239 977 | -10 965 000 | -6 249 558 | - |
| Net profit (€) | -53 606 134 | -48 398 999 | -20 275 000 | -21 810 155 | -30 896 200 |
| Turnover growth rate (%) | -29,1 | -8,7 | -16,1 | -0,9 | - |
| Ebitda margin rate (%) | 7,4 | -10,1 | -4,8 | -7 | - |
| Operating margin rate (%) | -9,2 | -15,9 | -7,9 | -3,8 | - |
| Working Capital (turnover days) | -184,8 | -443,5 | -359,9 | -277,1 | - |
| Working Capital requirements (turnover days) | -13,9 | -18,2 | -4,9 | -22 | - |
| Net margin (%) | -59,4 | -38 | -14,6 | -13,1 | - |
| Added value / Turnover (%) | 2,2 | 6,5 | 15,4 | 19,9 | - |
| Wages and social charges (€) | 13 557 195 | 19 940 195 | 25 299 000 | 40 977 555 | - |
| Salaries / Turnover (%) | 15 | 15,7 | 18,2 | 24,7 | - |
Company Managers:
| Position | First Name | Last Name | Age | |
|---|---|---|---|---|
| Président | Concettina | Cordaro | 63 | |
| Directeur général | Francois, Marc | Malavaud | 60 |
Studies mentioning this company
The fruit juice market - France
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- Casino Restauration
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- Joker (Eckes Granini France)
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